I seriously think the best time to camp is in the Fall. The leaves are changing, the night skies are brighter and the outdoor air is beginning to nip. The ultimate place to be is gathered around the campfire! So grab the kids and stargazing pals, load up the RV or camper, head to your favorite campground and…
…let’s get cooking our 10 Fall Camping Recipes!
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To me, there is nothing is more euphoric than the smell of bacon frying over a campfire on a cool, crisp Autumn morning. And, watching pancakes being poured onto the griddle completes the perfect, picturesque Norman Rockwell camping scene. But before we can get to the bacon-smelling part, we need some supplies, grilling tools, cookware and other essentials to make your campfire the one everyone wants gather around.
Welcome to The Ultimate Campfire Cooking Gear Guide!
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Having been on the road since 2014, we’ve tried really hard to eat right. Sure, it takes a little more research and engaging with the locals in finding the freshest local produce and provisions but that comes with great benefits! Keep reading to see how we accomplish our search for healthy food…
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Recently, we dined at a cafe in small town Fort Gibson, Oklahoma. Usually, these quaint eateries have some signature surprise that sets them apart from ‘the usual’ at other cafes and diners. This delicious little concoction of a salad tickled our tongues with a plethora of flavors. This Cucumber Pineapple salad was cool, refreshing; just inviting me to dissect it and recreate it back at our RV.
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Making coffee sounds simple, right? You turn on your Keurig, put the little pod or K-Cup into the holder, push down the mechanism, put your cup under and push the button. VOILA! Hot cup of coffee right at your fingertips!
But no…that’s not how we do it. Well, that’s not how we do it ‘now’. Four years after starting our RV adventures, we’ve been through a slew of different methods of making our daily coffee rations.
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HEY! Put down that 50million carb candy bar down and look at THIS!!! Doesn’t this organic salad look gorgeous?! Who would think something so fresh, so bright and visually appealing could be so healthy and low carb? How about this colorfully and healthy Low Carb Spinach Caprese Salad?
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There is nothing like coming home from the Farmer’s Market with a basket full of fresh vegetables and herbs especially right before Cinco de Mayo! Its one of my favorite times in our RV galley. Like an artist with a new art set, I love to set my palette of beautifully colored fresh ingredients and create a culinary masterpiece. One of them is my Chipotle Lime Pico de Gallo.
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